Collection Day
Sun 20 Sept
12:00–16:00
That Doughnut Place Bakery
Preorder for collection

Sun 20 Sept
12:00–16:00
That Doughnut Place Bakery
Preorder for collection
We take our time with the dough — 24-hour cold proof, fried to order, finished while they're still warm. Six flavours on the menu right now: the classics, plus a rotating special that changes whenever we feel like it.
Slow-proofed overnight for proper flavour — no short-cuts, no premix.
We fry fresh at every stall. You eat them warm. That's the whole thing.
Madagascan vanilla, Valrhona chocolate, proper raspberry jam. Small suppliers where we can.
Planning something special? We love a good doughnut wall. Tell us the date, the vibe, and how many mouths — we'll send a quote.